"Aloo"is potato and "tikki" is cutlet .Aloo tikki is North Indian snack made with boiled potato , spices and served with sauce made from tamarind and coriander or cilantro and yogurt .
boiled potato 2
-garnishing:( for 1 plate chat)
green chutney 1tsp
red chutney 1tsp
cumin powder 1/4tsp
chilli powder 1/4tsp
boiled pea 2tsp
few pomegranate seeds
- mash boiled potato and bread in a bowl and make small tikki or cutlet.
- Pour some oil in pan and fry tikki...until it become brown on both sides.
- Take one plate and put tikki on it ,cut it in half with spoon and add some yogurt (with no lumps) then sprinkle some salt, cumin powder, chilli powder .
- Then add 1tsp each of green and red chutney and garnish it with shredded onion, carrot,coriander ,sev and pomegranate seeds .here's your aloo tikki ready..Enjoy!!